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by Oku Japan

Rural Family Adventure in Japan

Our Rural Family Adventure draws on Oku Japan's strong links with local people and the individuals we know personally. With a focus...

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Visit Nagano and Gifu This Winter

Visiting Nagano and Gifu prefectures, our new self-guided tour will amaze you with incredible views of Japan's Northern Alps. As you...

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Self-guided Adventure in Eastern Hokkaido

We are delighted to announce a new tour visiting the incredible region of Eastern Hokkaido. Oku Japan’s first self-guided tour...

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Kyushu: Land of Fire

On the island of Kyushu, you'll discover a unique world- part of Japan, but far away from the dazzling lights of Tokyo or street food...

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Explore Wild Lands Of Eastern Hokkaido

Hokkaido is the second-largest of Japan’s islands, long regarded as a remote wilderness by other residents of the Japanese archipelago....

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Nakasendo Further - New Ways to Travel on the Old Kiso Road

Oku Japan is excited to announce a new self-guided tour on the scenic Nakasendo Trail, taking travellers further off the beaten track....

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Cycling the Noto Peninsula

The peninsula is known for its breathtaking coastline and its abundant nature. There are pristine landscapes and picturesque, beautifully-preserved...

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An Exciting Multisport Adventure

Oku Japan is happy to announce the launch of a new adventure, featuring sea kayaking, hiking, walking, and cycling.Visit the local...

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Seasonal Treats - Dango

Dango is a traditional Japanese snack, typically consisting of small Mochi rice balls served on a skewer. Perhaps the most famous...

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The Beauty of Central Japan

Central Japan is plentiful in scenic routes, tall mountain ranges, and warm hospitality from locals. One of the most exciting experiences...

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Nabe, Winter Food

For those into Japanese cuisine, words like Sushi, Sashimi, and Tempura surely ring a bell. What most people don’t know is that Japan...

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How To Eat Nabe?

The shared nature of Nabe cuisine, linked with the long history of this cooking method, dates back thousands of years to a time when...

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